No. The specific titanium grade is softer than your hardened knife steel. It provides a secure surface without causing rapid dulling.

Our Happy, Thrilled Customers!
Cleanse Your Kitchen & Feel Instantly Safer
Your prep area needs to be sterile, and when it's out of balance, everything feels off. Restoring that confidence helps you feel better, focused, and more connected to your food.
The non-porous surface neutralizes all moisture absorption and bacterial growth hidden in deep knife scars.
Tune into professional quality standards; the titanium is softer than your high-quality knife steel, preserving the blade edge.
Simply toss it in the machine; it resists heat, warping, and strong detergents without damage.
Create a truly durable environment for cooking. This is the last cutting board you will ever need to buy.
We Asked our customers about their experience
reported their cleanup routine was simplified no more scrubbing marks or oiling the surface.
felt more confident preparing raw meat knowing the non-porous surface eliminates hidden bacteria growth.
noticed their expensive knives stayed sharper longer no longer dulling them on hard plastic or glass.
How Our Titanium Surface Stacks Up Against the Rest
Not all cutting boards are created equal. The TitanEvo™ surface stands out with its single-material integrity, delivering consistent, effective performance where wood and plastic fail.
Frequently Asked Questions
Got Questions? We've Got Answers
Will the TitanEvo™ board dull my expensive knives?
How does the titanium surface prevent bacteria and odors?
The material is 100% non-porous, meaning liquids are never absorbed into the board's surface or grooves. It can be fully sterilized in a high-temperature dishwasher.
Will the board warp, scratch, or rust over time?
No. The aerospace-grade titanium is highly resistant to both rust and warping from heat or water. It is built to resist deep scarring and never needs replacement.
Is the TitanEvo™ board noisy to cut on?
The sound is comparable to a hard plastic or composite board. Placing a damp towel underneath will help secure the board and minimize any cutting noise.
Can I use the board as a trivet for hot pans?
Yes, absolutely. The titanium material is extremely high-heat resistant. You can place boiling pots or hot baking sheets directly onto the surface without damage.
Trusted by Serious Home Cooks Worldwide
Our TitanEvo™ users consistently report a subtle yet powerful shift in their kitchen standards, valuing hygiene, durability, and a genuine 'forever' product.